Beef (91%), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cracked Black Pepper, Sea Salt, Salt, Coarse Tellicherry Pepper, Raising Agent (Ammonium Carbonates), Rapeseed Oil
(grilled) per 100g: Energy : 842kJ/202kcal, Fat : 11.5g, of which saturates : 4.8g, Carbohydrate : 3.7g, of which sugars : 0.1g, Fibre : 0.7g, Protein : 20.5g, Salt : 0.87g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 2 portions (grilled) per burger (approx. 118g): Energy : 993kJ/238kcal, Fat : 13.6g, of which saturates : 5.7g, Carbohydrate : 4.3g, of which sugars : 0.1g, Fibre : 0.8g, Protein : 24.2g, Salt : 1.03g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 2 portions %RI: Energy : 12%, Fat : 19%, of which saturates : 29%, Carbohydrate , of which sugars : <1%, Fibre , Protein , Salt : 17%, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 2 portions your RI*: Energy : 8400kJ/2000kcal, Fat : 70g, of which saturates : 20g, Carbohydrate , of which sugars : 90g, Fibre , Protein , Salt : 6g, *Reference intake of an average adult (8400kJ/2000kcal) (RI), Contains 2 portions